Wednesday, January 16, 2013

Sweet N Spicy

Add some chipotle pepper powder in a dessert for a nice kick. I made spicy s'mores bars which was something different but very good. This is not the type of dessert where you can eat it one after another unless you want to be a fire breathing dragon.

TIPS:

Use only one stick of butter for the crust instead of two. For those who are a little sensitive to spice, use only 1/4 tsp of the chipotle.

Spicy Smoky S'mores Bar


2 comments:

  1. Sony! This is so cool! I knew you could bake but I didn't know you once blogged about it. :p

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  2. haha oh my gosh. I totally forgot about this! Maybe I'll post some more since its the summer =D.

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